Father's Day Brunch
Sunday, June 15, 2014
11:00 am - 4:00 pm
He taught you how to fish, mow the lawn, and stay out of Mom’s hair. Now you can reward dad on his day with a delicious special brunch at Foothills! Chef Shane will be whipping up a few delicacies worthy of Father’s Day – come join us!
Corned Beef Hash Eggs Benedict
2 English muffins topped with Corned Beef Hash and two poached eggs, smothered in Worchestire hollandaise sauce and served with fresh fruit.
Omelet of the Day
House smoked sausage, sour cream and scallions in a fluffy, three egg omelet, served with sweet potato hash.
Who’s your Daddy? Burger
8oz Beef Burger topped with bacon, beer stewed onions, House mustard, melted Bleu cheese and a fried egg.
Bacon, hard boiled eggs, ham, turkey, jack and cheddar cheeses, tomatoes, shredded carrots, mixed peppers and romaine lettuce in a toasty tortilla bowl. With choice of salad dressing.
Super Duper Ice Cream Cake