Join us as we celebrating turning 14! (not old enough to drink yet but whatever)

A delicious three-course brunch plus dessert and beer pairings, all prepared by our own Chef Shane.
Tickets are $35/person, reservations can be made by emailing the one and only Nicole (or just asking when you’re at the pub)

First Course
Assorted Deviled Eggs
paired with Pilot Mountain Pale Ale

Second Course
Fried Chicken in a Pancake Blanket
paired with Malt Shaker Amber

Third Course
Corned Beef Hash Eggs Benedict
paired with Jade IPA

Dessert
Irish Car Bomb Crème Brûlée
paired with Sexual Chocolate  Russian Imperial Stout randalled through Foothills Cameroon Java coffee