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Sushi Making Class

Wednesday, October 26, 2016
7:00 pm - 9:00 pm

at Foothills Tasting Room
  • how to make perfect sticky rice, every time
  • how to make sushi’s most popular sauces, including BangBang, spicy mayo, YumYum & eel sauce
  • where to shop and what to buy
  • how to buy fish, and how to handle it at home
  • how to roll beautiful sushi that will never fall apart
  • tips, tricks and insider knowledge from a working sushi chef

Plus you get to eat what you roll! Tickets are $40 and can be purchased here