House-fried tortilla chips covered in salsa, beer cheese, fresh black bean and corn salad,
tomatoes, jalapeños, sour cream and scallions.
Add chili for $2. Add pulled pork or chicken for $3.
Loaded Cheese Tots
Tater tots loaded with oven melted cheese, bacon, and scallions served with ranch.
Add chili, chicken or pulled pork for $3.
Eight wings served with bleu cheese and celery. Pick your favorite:
HOUSE SMOKED, finished with brown sugar dry rub. Add sauce for $.50
CLASSIC FRIED, tossed in your choice of sauce:
Hoppyum IPA BBQ, Sweet Chili, Brewhouse(medium heat), Extreme(hot), Nuclear(hottest).
Fried Pickle Chips
Crispy fried dill pickle chips with ranch dressing. A Southern specialty!
XL ‘Enorm’ Bavarian Pretzel
With beer cheese and honey cinnamon spread.
Three cheeses, two cured meats and seasonal accompaniments.
Roasted Shallot and White Bean Hummus
House-made hummus served with garden veggies and pita.
Foothills uses trans fat-free oil in all recipes and food preparation
Soups and Salads
Pear & Arugula Salad
Pears, arugula, candied pecans, stout cranberries and crumbled bleu cheese with balsamic vinaigrette.
Romaine lettuce tossed in ranch dressing, shredded cheddar cheese, bacon crumbles, diced tomatoes and jalapeno cornbread croutons
Mixed greens, roasted corn, bacon, tomato, bleu cheese, and two fried chicken tenders tossed in brewhouse sauce.
Mediterranean Pasta Salad
Mixed greens, Genoa salami, carrots, olives, imported artichoke hearts, red onion, cherry tomatoes and fresh mozzarella
- Add crispy tortilla bowl to any salad: $1.00
- Add Fried Tofu: $3.99
- Add Chicken: $4.99
- Add Shrimp or *Tenderloin: $5.99
- Extra Dressings and Sauces: $0.50
- Add a Scoop of Chicken Salad: $3.99
- Dressings: Buttermilk Ranch, Bleu Cheese, Thousand Island, *Caesar, Honey Mustard, Balsamic Vinaigrette, Jade Vinaigrette, RanchHouse (ranch and brewhouse)
Foothills Signature Entrees
*Chef’s Choice Tacos
Three gourmet tacos on our tortillas with choice of side. Ask your server for today’s selection.
Mixed ground buffalo and beef topped with tomato and bacon jam. Served with garlic mashed potatoes and hot honey succotash.
Smothered in Hoppyum BBQ sauce and dusted with cheese cracker powder. Served with choice of side.
Two pan seared crab cakes topped with lemon aioli, served with hot honey succotash and spring onion risotto $ 21.99
A Foothills original! Grilled Mexican street corn and orecchiette pasta tossed with chorizo, parmesan, chipotle cream sauce and grilled chicken.
Substitute shrimp for $2.99
Vegetarian Stir Fry
Buckwheat Soba noodles tossed with bok choy and seasonal veggies
*WARNING: These items are cooked to order. Consuming raw and undercooked meat, seafood or egg products can increase your risk of food-borne illness. Please notify staff of any allergies. Caesar dressing and Garlic Aioli contain raw egg.
Add $3.99 to split an entrée.
Foothills Specialty Burgers
Beyond Vegan Burger
The world’s first plant-based burger. No gluten, soy or GMOs. Served with cilantro pesto, sliced beets and arugula on a brioche bun.
Signature burgers are served with a pickle and one side. Any burger can be prepared with grilled chicken or Beyond Burger instead of beef.
Substitute chicken at no charge. Add $3 for Beyond Burger.
- Rare: Cool Red Center
- Med Rare: Warm Red Center
- Med: Pink Center
- Med Well: Light Pink Center
- Well Done: No Pink
Sandwiches and Wraps
Slow-roasted turkey, bacon, Granny Smith apples, Brie cheese, arugula, and *roasted garlic aioli on wheat bread.
Spicy Buffalo Chicken Wrap
Grilled or fried chicken tenders tossed in brewhouse sauce with lettuce, tomato, provolone and ranch dressing.
Served in a flour tortilla.
Beer braised pulled pork, ham, Swiss cheese, pickles and house-made mustard on a hoagie roll
Winston Hot Chicken
Deep fried then tossed in Winston Salem hot sauce with dill pickle chips and house-made ranch on a brioche bun.
Chicken Salad of the Day
Our kitchen creates a unique chicken salad every day! Ask your server for today’s selection.
Every Day Chef Shane gets inspired and creates a crazy fabulous sandwich.
Ask your server about today’s #Shanewich!
Sandwiches and wraps are served with a pickle and one side. Add $2.99 to split a sandwich.
- Garlic Mashed Potatoes
- Mac & Cheese
- Sautéed Vegetables
- Hand-Cut Fries
- Tater Tots
- Creamy Chipotle Slaw
- Black Bean & Corn Salad
- Mediterranean Pasta Salad
- Hot Honey Succotash
- Thousand Smiles Steamed Broccoli
- Sweet Potato Fries
- Beer Battered O-Rings
- Hot Chips
-add $2.00 for specialty sides.
- Pepper Jack
- Bleu Cheese
- Smoked Gouda
- Pimento Cheese
-add $2.00 for specialty cheeses.
Just what the name implies. House-made torte full of rich Belgian chocolate. Served with vanilla ice cream.
Big Ol’ Cookie
Baked right here from scratch. Served warm with vanilla ice cream.
Ask your server about daily dessert specials.